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Cove Dining Menu

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Photos of a pizza, Mushrooms Casino, and surf and turf skewers

Surf & Turf Skewers*

Certified Black Angus rib eye, grilled shrimp, mushrooms, and bell peppers (pictured above)

16
     

Steak Salad*

Fresh iceberg and romaine lettuce, grilled rib eye steak and Gorgonzola cheese vinaigrette

12
     

Kobe Beef Slider Combo*

Two-slider combo featuring a BBQ, bacon & cheddar slider and a teriyaki with grilled pineapple slider

11
     

Shrimp Scampi*

Pan-seared jumbo prawns, sautéed to perfection in white wine, fresh squeezed lemon and herbs, then immersed in a roasted garlic Alfredo sauce

14
     

Steak & Mushroom Skewers*

Certified Black Angus rib eye, mushrooms and red onion in a red wine reduction

15
     

Shrimp Cocktail*

Jumbo shrimp poached in a lemon, onion and white wine brine, served with fresh lemon and zesty cocktail sauce

12
       

Bonsai Buffalo Wings Served with Cucumber Wasabi Sauce*

Crunchy golden brown jumbo chicken wings served with a cool cucumber dill sauce with a tasty wasabi kick

11
     

Calamari Fritte*

Lightly seasoned, flaky-fried calamari, served with roasted red pepper aioli

8
     

Mushrooms Casino*

Six medium domestic mushrooms stuffed with a blend of king crab, mozzarella cheese and pancetta breading, served with roasted red pepper aioli (pictured above)

10
     

Chicken Fingers*

Four crispy chicken fingers, fried to a golden brown and served with spicy Asian sauce

8
     

Artichoke Crab Dip*

Shredded king crab and artichoke hearts immersed in mozzarella cream garlic Alfredo sauce, served with crostini toast points

10
     

Bacon-Wrapped Shrimp*

Five jumbo prawns wrapped with maple bacon, stuffed with fresh horseradish and lightly glazed with a sweet and tangy BBQ sauce

14
     

Stuffed Cheese Risotto Balls

Lightly browned, crispy risotto stuffed with smoked cheddar, smoked mozzarella, and Parmesan cheese, topped with an ancho chili ranch aioli

8

GOURMET PIZZA

Chicken, Bacon, Artichoke Pizza

Grilled chicken breast, applewood bacon, artichoke hearts, sun-dried tomatoes, and fresh spinach with a garlic Alfredo sauce and mozzarella cheese

15
     

Original Pizza

Mozzarella cheese and sauce

11
     

Chipotle Pizza

Fresh homemade herbed pizza crust topped with broiled chicken breast seasoned in a spicy chipotle rub

12
     

Create Your Own Pizza

Start with our Original Pizza and add additional toppings for 99¢ each

Cheese:
Boursin, Cheddar, Gouda, extra Mozzarella
     
Meat:
Pepperoni, Italian Sausage, BBQ Chicken
     
Veggies:
Bell Peppers, Black Olives, Spinach, Mushrooms, Sun-Dried Tomatoes, Red Onions
11

DESSERT

Skewered Truffles

Assorted chocolate truffles and petit fours

12
     

Mini Caramel Tiramisu

Espresso soaked cake with lightly sweetened mascarpone cheese and a light sprinkle of cocoa powder

5
     

Bread Pudding

Assorted breads soaked in a rich creamy custard topped with a light citrus sauce

5
     

Toffee Cake

A rich and moist spice cake with vanilla cream and toffee syrup

5

 

Clark County Health District Regulations 1996 Governing the Sanitation of Food Establishment 96.03.0800.2 Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduced the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. All of our menu items are carefully prepared from the freshest products available to us. Your patience is greatly appreciated. As a standard, our pasta is prepared al dente, our fish is prepared medium rare. All prices subject to applicable state tax.

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